Most gravy in shops is either made with meat or palm oil. Why not make your own? Best Ever Vegan Gravy (Avant Garde Vegan) is by Welsh chef Gaz Oakley.
Don’t feed gravy to pets, as most contains toxic garlic, onion or mushrooms. Never give fatty leftovers (like roast dinners) to garden birds, as the fat can affect insulation/waterproofing of feathers.
Easy Vegan Gravy (Minimalist Baker) takes just 15 minutes to make.
Easy Mushroom Gravy (Crowded Kitchen) is perfect for mashed spuds or cauliflower steaks. Can be made ahead of time, this is packed with flavour.
where to buy good vegan gravy
Steenbergs make the best vegan gravies, all sold in glass jars. Despite the ‘meaty names’, all are vegan and free from rubbish like caramel colour. Blended in Yorkshire.
