chickpea brownies

These chickpea brownies (So Vegan) use tinned pulses to give protein and calcium, making them likely the healthiest brownies in the land. The chickpeas also eliminate the need for flour. Brownies are an American invention, nice with a glass of ice-cold plant milk.

Before cooking, read up on food safety for people and pets. Never give chocolate to pets. 

Sweetened with maple syrup, choose organic peanut butter, to avoid palm oil. Leftovers will store in an airtight container for a few days. You can also freeze them for up to 3 months.

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