stellar saucepans

Stellar cookware

Rather than have a cupboard full of rusty old pans and cheap saucepans that peel off to reveal aluminium, invest in a few quality pans to last for years. You’ll enjoy cooking more and get better results. Also read of quality bakeware tools.

Before cooking, read up on food safety for people & pets (many human foods are unsafe around animal friends).

Heating any cookware (not just Teflon) is not safe around birds, but hopefully if you live with birds, they are in a nice aviary, rather than caged in a kitchen. 

Rust-Resistant Cookware (from Bristol)

Stellar saucepan

Stellar cookware (designed in Bristol) is a brand of quality cookware made from rust-resistant stainless steel, ideal for serious & professional chefs. With unique features to make cooking a breeze, all items are sold with a lifetime guarantee.

stellar saucepans

The range includes saucepan sets, plus pans for casseroles and a steamer pan set (with a base pan, two steamer tiers and vented glass lid). The dual perforated lids prevent messy over-boiling and make draining water a doddle.

The saucepans are dishwasher-safe (and oven-safe up to certain temperatures) and feature ‘hot forged’ bases to ensure even heat distribution, including induction hobs. There are also internal measures on some pans.

Lightweight Iron Cookware for Chefs

quenched pan

Solidteknics Cookware is too expensive for most home cooks, but ideal investments for professional kitchens, as items are made from wrought iron but are half the weight of cast iron cookware and these items carry a multi-century guarantee! This is the toughest cookware you’ll ever know, with no rivets or handle joints that can ever break.

quenched pan

The range includes skillet frying pans, an all-in-one pan, a wok, saute and crepe pans. Some are pre-seasoned in rice bran oil, others you season yourself before use. Made in Australia, these pans sear and hold heat as well as iron and are compatible with most hob types and oven-safe (for induction jobs, ensure pan size matches burner, and warm pan on lower temperature, before turning up to medium heat).

quenched pan

The Quenched range is made by dunking red-hot pans in chilled oil, to create a durable seasoning foundation and protect it and give non-stick properties. Named best frying pan by The Telegraph.

quenched pan

Similar Posts