Mouse’s Favourite True Blue Vegan Cheese offers a tangy alternative to dairy blue cheese, made from fermented cashews, water, salt and unique fermenration cultures. This mild creamy cheese develops in intensity and firm texture, as it ages. Store below 5 degrees centigrade.
Avoid this cheese for pregnancy/nursing, children and weak immune systems. Check medication, before consuming spirulina. Keep away from young children and pets, due to nuts. Read more on food safety for people and pets.
All the packaging can be recycled at kerbside, or in supermarket bag bins.
