Luisa’s Vegan Chocolate (made in Nottingham)

Luisa’s Vegan Chocolate is an artisan chocolate company in Nottingham, founded by a woman who pays cacao farmers 60% above Fair Trade prices. The single bars contain just a few quality ingredients, and the casholate range is designed to replace dairy milk.

Avoid caffeine for pregnancy/nursing. Keep chocolate away from pets (due to cocoa, dried fruits, nuts, nutmeg and xylitol – use letterbox guards for home delivery). Read more on food safety for people and pets.

Choose Fair Trade chocolate (cocoa is grown by some of the poorest farmers on earth). Although plastic chocolate wrappers are a litter hazard, some ‘compostable packaging’ is from flammable eucalyptus plantations (causes wildfires), so choose brands in paper or cardboard, if possible.