The Undairy Co (creamy plant-based chocolate)
The Undairy Co was founded by a couple who were fed up of visiting ‘Sad Alley’ (the free-from aisle in supermarkets) to find chocolate, after he was diagnosed with a dairy allergy. After spending years trying to find tasty dairy-free chocolate, they gave up and decided to make their own.
Avoid caffeine for pregnancy/nursing. Keep chocolate away from pets (due to cocoa, dried fruits, nuts, nutmeg and xylitol – use letterbox guards for home delivery). Read more on food safety for people and pets.
Choose Fair Trade chocolate (cocoa is grown by some of the poorest farmers on earth). Although plastic chocolate wrappers are a litter hazard, some ‘compostable packaging’ is from flammable eucalyptus plantations (causes wildfires), so choose brands in paper or cardboard, if possible.
Made in small batches in Lincolnshire, this brand is ideal if you like the taste of dairy-milk chocolate, but without the dairy (this brand also has less sugar).
The recipe for this chocolate took two years to master. And once it went on sale, it became so popular, that the couple quit their jobs and sold their house, to build a chocolate factory!
The range includes:
- Original Creamy
- Fruit & Nut
- Chunky Nut
- Salted Caramel
- Gooey Hazelnut
- Turkish Delight
- Honeycomb
- Chocolate Orange
- Dark Ginger or Orange
