THIS Isn’t (plant-based meat alternatives)
THIS is a major brand of plant-based alternatives to meats, sold in all good grocery stores. Just fry in a little oil or grill (not suitable for microwave cooking). Try their recipes for vegan steak in peppercorn sauce.
Keep these foods away from pets due to unsafe ingredients (salt, onion etc). Also don’t give leftover fatty foods to garden birds or wildfowl, as salt is toxic and fats can smear on feathers, affecting waterproofing and insulation).
Recycle packaging at supermarket bag bins, if your kerbside does not recycle.
The range includes:
- THIS Isn’t Pork offers sausages (including flavoured ones) and streaky bacon.
- THIS Isn’t Beef offers burgers, mince and plant-based fillet steak
- THIS Isn’t Lamb Kebabs are ideal with couscous, salad and chips, or on a vegan barbecue. Seasoned to perfection with cumin and mint, and the skewer is even thrown in. Pan-fry for 8 to 10 minutes in a little oil. Or grill (not suitable for microwave cooking).
- THIS Isn’t Chicken Thighs and chicken roast with stuffing.
Why choose vegan meats?
Most meat is from factory farms. And in a country of 67 million people, there is not enough land for everyone to eat free-range meat. If animals were not bred for the meat industry, fewer would be born. And remaining creatures could then live out their lives in peace (natural breeding would still occur, just not on the same as now).
Meat is also high in saturated fats, cholesterol and chemicals used to flavour them. Going plant-based means you can enjoy these tasty meals, which are not just animal-kind but also far lower in fat and cholesterol-free. So you can eat more of them!
