The Best Brands of Vegan Jelly Mixes

vegan jelly

Wibble is a small artisan food company that creates lovely plant-based natural low-calorie jelly mixes, rather than conventional jelly, which often is made with gelatine (animal bones) and artificial flavours and food dyes.

Find these items in health shops, grocery stores or buy online in bulk. Read up on food safety for people and pets. You can recycle packaging at supermarket bag bins, if your kerbside does not recycle.

The founder grew up loving jelly, but soon realised it had lost its ‘wobbly appeal’, when she realised the nasty ingredients that often go into making it. After countless kitchen experiments, her jelly was so successful, that it’s now stocked in many schools, hospitals and even military sites nationwide.

vegan jelly

Just 20 calories per serving, you get 4 servings per sachet. Just add boiling water, leave to cool and chill for ready-made jelly in an hour. Flavours include:

  • Forest Fruits
  • Strawberry
  • Raspberry
  • Orange

This brand also makes Vege-Gel, which can be used to replace gelatine in any recipes. Just add to cold water to dissolve, then boil. One pack can set up to 5 pints of liquid.

Wibble vegan jelly

You can also buy reusable BPA-free jelly moulds, perfect to serve your Wibble jelly at parties or for picnics.

Just Wholefoods Quick Set Jelly Crystals

just wholefoods vegan jelly

Just Wholefoods Vegan Jelly is made with natural ingredients, and is also free from gelatine (animal bones) unlike most jelly mixes. Very simple to make, just mix the crystals with boiling water, leave to cool and set in the fridge. You could also mix with plant milk, to make ‘milk jellies’. Or mix with fresh fruits, and chill in individual pots or moulds.

1 pint of jelly should serve four people. Serve with vegan ice-cream or custard. Sold in four flavours:

  • Strawberry
  • Raspberry
  • Lemon
  • Tropical

The jellies are made with natural ingredients from a small artisan food company based in the Cotswolds. Sweetened with raw cane sugar, they are made with carrageenan and locust bean gum (gelling agents) and flavoured with natural fruits and dyed naturally.

For example, the raspberry and strawberry jellies are coloured with beetroot powder and the lemon with curcumin (turmeric – not too much, it’s not curried jelly!)

Just Wholefoods Vegeset

Just Wholefoods Vegeset is a plant-based alternative to gelatine, ideal for all your savoury and sweet recipes. It works with any kind of liquid (including plant milks), just sub for gelatine in any recipe. 1 pack (25g) sets up to 5 pints.

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