Baked Cinnamon Apples (and vegan ice-cream)

This recipe for baked cinnamon apples (The Simple Veganista) makes a nice warming treat when served with vegan custard or ice-cream. Once learned, it’s sure to become a staple pudding.

Keep fruit pips/seeds and nutmeg away from pets. Read more on food safety for people and pets.

Never feed apples to wild horses (too many cause colic). If given permission for a treat, cut the apple up, feed from a flat palm to prevent choking (and discard the core).

Support Your Local Apple Growers

Around 70% of apples sold in England are imported, yet our heritage apples are in danger of going extinct.

Most supermarket apples are also sprayed with shellac (dead insects) to make them look waxy. Instead, look for organic apples in farm shops or community orchards (free!)

• To make the most of your apples, invest in a good peeler (also for potatoes, to save food waste and makes everything easier).
• Keep apples in the fridge (in a paper bag in the crisper section is good), and cut out brown spots as soon as you see them.