Dalston’s Soda (made with real fruits)
Dalston’s Soda Co was founded by a chef who did not like sugary soft drinks, so started experimenting in a kitchen in an East London nightclub. Each can is just 50 calories.
Before recycling cans, rinse then pop ring-pulls over holes. Then use your fingers/thumb to ‘pinch’ inner rims together, to avoid wildlife getting trapped.
Check medication before consuming rhubarb or grapefruit (avoid hibiscus and caffeine for pregnancy/nursing). Also read about organic and fair trade colas.
Most sodas are sold in glass bottles or aluminium cans (easily recycled, which saves up to 95% on making new aluminium, which then does not have to be mined). You could even set up a community aluminium can and foil recycling scheme, and raise money for community projects, by selling the cans back to industry.
Everything is sustainably-sourced (elderflowers hand-picked from a farm in Ross-on-Wye). Pineapples are sourced from sustainable farms in Costa Rica. Flavours include:
- Peach
- Elderflower
- Rhubarb
- Lemon
- Ginger Beer
- Pineapple
- Cherry
No added sugar or sweeteners, nothing artificial, nothing you can’t pronounce. Unless you can’t pronounce Rhubarb, but that’s really on your parents.
