How to Make Vegan Scrambled Eggs!

Some people may gasp in horror, at the thought of creating plant-based scrambled eggs. But in a country of 60 million people, there is not enough land for everyone to eat free-range. Try this tofu scramble (Rainbow Plant Life).

Before cooking, read our post on food safety for people and pets. Just bin allium scraps (onion, garlic, chives, shallots, leeks) as like tomato/rhubarb/citrus, acids could harm compost creatures.

This Tofu Scramble (Full of Plants) is ready in 10 minutes. This recipe uses a combination of firm and silken tofu, to make a more creamy breakfast. It also contains a little sugar, to replicate the natural sweetness in eggs.

Eat Just (a US vegan egg company) has a good simple recipe. Just cook vegan liquid egg in a pan, and cook with onions, tomatoes and vegan cheese, and a little vegan grated cheese.

Where to Buy Vegan Scrambled Egg!

You could cheat, and use Tofoo’s ready-made version. If your council does not collect, supermarket bag bins now accept all soft plastic packaging for recycling.