A Vegan Stew Recipe (with homemade dumplings)

These vegan dumplings (The Veg Space) are sure to impress your Eastern European guests (keep fresh dough away from pets).
Very easy to make by steam-cooking in a pot, serve with Kate’s Vegan Stew with Pearl Ale & Barley. She also has a nice recipe for a vegan sausage casserole.
Keep this recipe away from pets due to unsafe ingredients (garlic, onion, mushrooms). Read more on food safety for people and pets.
Just bin alliums (onions, garlic, leeks, shallots, chives) as like tomato/citrus/rhubarb scraps, acids could harm compost creatures. If using tinned ingredients, pop lids inside or pull ring-pulls back over holes before recycling, to prevent wildlife getting trapped.
