Shandy Shack (low-alcohol cider and shandy)

Cider is simply made from fermented apple or pear juice, but some brands filter through isinglass (fish bladder), gelatine (bones) or casein (milk). There are better brands.

For cans, always pop the ring-pulls back over the can (and pinch tops shut), to stop wildlife getting trapped, before recycling. Never buy brands wrapped in plastic (these trap wildlife). If you see littered ones, rip up the holes and securely bin (not in open bins, where they could fly away in the wind).

If you fancy something fruity and different, Shandy Shack has released a lager and cider, both in refreshing fruity raspberry flavours.

Shandy Shack is a brand of low-alcohol cider from Hampshire, founded by young men who were still young, but not young enough to no longer be able to recover from heavy nights out!

Their shandies are all vegan-friendly and in various flavours, to enjoy a low-alcohol treat, of quality.

The range includes: