Spanish food is quite different from Italian food in that it’s a lot more spicy, so bear in mind! Geography and climate has had a big influence on Spanish cuisine and like Italian food, it’s very regional, and shaped by a complex history where invasions and war have modified traditions and ingredients.
Never eat rice after 24 hours. Keep recipes away from young children and pets due to onion, garlic and spices. Read more on food safety for people & pets (many foods are unsafe near animal friends).
Vegan Recipes from Spain is a nice book that is the first to focus on plant-based recipes from Spain. The author brings a fresh country cuisine to our tables with all the classics, plus new fresh dishes including:
- Marinated vegan anchovies
- Green beans in tomato sauce
- Gazpacho (cold tomato soup)
- Mushrooms with sherry
- Stuffed piquillo peppers
- Crispy vegetables with orange aioli
- Paella (of course!)
- Tortilla & tapas
- Coconut & almond creme caramel
Get inspired and try a few recipes then eat with family or friends with a glass of wine, and enjoy a balmy breeze on summer evenings. Perfect for sharing.
Gonzalo Baró was born in Madrid and studied photography at university before becoming a chef. He currently works at a boutique hotel in Berlin, Germany (where his recipes enchant the guests).
fusion vegan recipes (Spain & Middle East)
Tahini and Turmeric is a lovely and unique fusion food cookbook. The two sisters were raised by Jewish-Lebanese parents in Barcelona (Spain) then emigrated to the US, so the flavours blend Spanish, Middle Eastern and American influences. So expect Spanish-influenced recipes throughout like gazpacho soup, paella, tortilla and sangria!
vegan burger recipes by a Spanish chef
Mouthwatering Vegan Burgers is a lovely recipe book by a professional Spanish chef, so the flavour variations are a bit more mixed than the usual American books. Fire up the grill and get ready to make lovely homemade burgers with accompanying sauces, sides and desserts. Recipes include:
- Vegan chorizo burger
- Black olive burger
- Quinoa, lentil, dill & rocket burger
- Sweet potato fries
- Roasted artichokes
- Rosemary burger buns
- Hazelnut ice-cream
