Easy Vegan Christmas (a book of festive recipes)

If you want to celebrate the holidays in a way that aligns with your values, a zero-waste, plant-based Christmas is a fantastic way to spread joy while protecting the planet. Whether you are hosting your first eco-friendly holiday or just looking for a few simple swaps.

Easy Vegan Christmas is packed with simple recipes. From traditional mains to filling puddings and lots of simple snacks and leftover meals.

Read up on food safety for people and pets. For tinned ingredients, rinse/remove lids (or pop ring-pulls over holes) then step on upper cans to pinch rims together, to stop wildlife getting trapped. 

Unless you have food waste bins, just bin pepper and allium scraps (onion, leeks, garlic, shallot, chives), citrus/tomato/rhubarb scraps. To avoid acids harming compost creatures.

Who wrote this book?

Katy Beskow is one of England’s most popular vegan cookbook authors. A former physiotherapist, she learned to cook on a budget whilst studying in London.

Based in her native Yorkshire, her no-nonsense simple recipes now have millions of fans.