Vegan dining has moved from niche to mainstream in the UK. At the centre of that shift is Purezza, an award-winning vegan pizzeria founded in 2015. It serves pizzas that echo classic Italian flavours, without dairy or animal products. The result is comfort food that happens to be plant-based.
Purezza now has thriving sites in Brighton, Camden, and Manchester. Fans love its cashew-based mozzarella, seasonal toppings, and creative takes on familiar favourites. It wins over vegans, vegetarians, and flexitarians alike, thanks to bold flavour and smart technique.
Founded by an Italian (obviously!) the chain uses organic ingredients (often locally sourced) and does not use palm oil in any of its food. It also reduces food waste, to minimise anything being sent to landfill.
You can’t recycle greasy parts of pizza boxes (so tear off oily parts and bin, then recycle the rest). Also never give leftover pizza crust to garden birds or wildfowl (it could choke them).
All takeaway packaging is either cardboard or sugar cane, and it runs on green energy, and even uses reclaimed wood for its decor, and recycled paper bathroom tissue!
Purezza Brighton: Seaside Vegan Pizza
The Brighton branch, opened in 2018 at 6 Prince Albert Street, feels built for lazy afternoons and long evenings. The setting is relaxed and beachy, with a light-filled room, splashes of colour, and a breezy pace. You step out into the Lanes, then towards the sea. Outdoor seating catches the salt air, so a slice and a sea view go hand in hand.
The menu sets the tone with classics and bolder options. The margherita with cashew mozzarella is a soft, creamy triumph. It balances acidity and sweetness, with a base that stays light yet satisfying. For nibbles, the buffalo cauliflower wings have crisp edges and a moreish heat. They pair well with a cold drink and a side of garlic mayo.
Brighton suits families and larger groups. High chairs, friendly staff, and flexible seating make visits easy. Accessibility is considered, so those with mobility needs should find it comfortable. The site often hosts pizza-making classes, a fun way to learn the craft and add a social twist to your meal.
Opening hours run from noon to 10 pm daily. Booking is wise at weekends and during summer. If you are passing through, walk-ins are possible, but popular times fill fast. The pier and beach are close, as are independent shops in the Lanes. It all fits Brighton’s eco-conscious and vibrant food scene, where plant-based dining feels right at home.
Menu Highlights and Dietary Wins at Brighton
- Funghi pizza: Wild mushrooms meet truffle oil for a rich, woodsy bite. The aroma hits before the slice does.
- Spicy nduja alternative: A customer favourite in reviews, this brings heat without overpowering the base.
- Vegan tiramisu: Light, creamy, and coffee-forward. It is a strong finish that does not feel heavy.
Purezza offers gluten-free bases and clear allergen guidance. Staff handle questions well, and the kitchen respects dietary needs. The kitchen’s skill lies in recreating familiar flavours with a plant-first mindset. Non-vegans often leave impressed, which tells its own story.
What Makes the Brighton Location Special
Inside, colourful murals and sustainable decor give a sense of place. The room feels cheerful rather than themed, with natural materials that age well. Purezza supports local growers when possible, so you see seasonal produce on specials. The team also backs community projects and charities, which adds depth to its presence in the city.
Brighton gets busy in peak summer. Book ahead for sunset slots, or come late afternoon for a calmer pace. Parking around the Lanes is limited, so use nearby car parks or opt for public transport. A short walk from the station makes it a simple outing.
Purezza Camden: Edgy London Vegan Eats
Camden’s site at 16-18 Parkway opened in 2020, set close to the famous market. Picture the scene. Street-food energy, neon accents, and that familiar hum of London nights. Inside, the look is industrial-chic, with metal touches, warm lights, and lively music. Live music nights add a buzz, while corners of the dining room still feel relaxed.
The menu suits the area’s pace. The pepperoni with plant-based salami hits the spot, a salty, smoky slice that pairs well with a pint. Loaded fries, stacked with sauces and herbs, disappear fast on a shared table. It is casual food done with care, which fits Camden’s taste.
Hours run from 11 am to 11 pm, with later closes at weekends. Walk-ins are common, though reservations help during gigs and festival dates. The tube makes access simple, with quick links from central London. Purezza brings a lighter, healthy twist to a scene known for pubs and late-night treats, without losing any fun.
Standout Dishes and Pairings in Camden
- Kimchi pizza: Fermented heat meets creamy cheese, a sharp and lively contrast.
- Craft vegan beers: Crisp lagers and hoppy IPAs cut through rich toppings with ease.
- Value: Expect £12 to £15 per pizza, which feels fair for the size and finish.
Sharing works well here. Order two or three pizzas for the table, add a bowl of olives and a salad, then mix and match slices.
Atmosphere and Events at Camden Purezza
When the sun comes out, the rooftop terrace is the place to be. It is breezy, social, and ideal for groups. In winter, the indoor space is cosy, helped by warm lighting and steady music. Camden hosts vegan festivals, pop-ups, and DJ sets, and Purezza joins in with specials and themed nights.
The market crowds can be intense at peak times. Visit earlier in the week or aim for late lunch to avoid queues. If you go at night, book and allow time to wander before or after. There is plenty to see within a five-minute walk.
Purezza Manchester: Northern Heart
The Manchester location at 10 Canal Street in Ancoats opened in 2022, putting Purezza in a city with a strong food identity. The space has a trendy warehouse feel. Think exposed brick, high ceilings, and calm lighting. Canal views add a relaxed note, a nice contrast to the city’s energy.
The quattro formaggi is the headline pizza here, using four plant cheeses for depth and stretch. Each bite is rich but clean, without the heaviness of dairy. Add garlic dough balls for comfort, then balance with a crisp salad. Drinks include local sodas and beers, with seasonal specials that change often.
Hours run daily from 12 pm to 10 pm. Booking is easy online, and the team handles groups well. The Northern Quarter sits nearby, with independent shops and record stores for a post-meal wander. Manchester’s vegan community is growing fast, and Purezza sits neatly between industrial heritage and modern dining.
Signature Flavours and Local Touches in Manchester
Expect regional charm on the menu. A pie-inspired pizza nods to northern tastes, with savoury, gravy-like notes and roasted veg. Collaborations with local breweries keep the drinks list fresh and rooted. For dessert, the chocolate lava cake is a winner, soft in the centre and best with a scoop of vegan ice cream.
Sustainability goes beyond the food. Purezza works with zero-waste ideas in the kitchen when possible and uses compostable packaging for takeaways. It feels good to eat well and tread lighter.
Why Visit Purezza in Manchester
The staff are welcoming, thoughtful, and quick to help with dietary needs. Wheelchair access is available, and seating can be arranged for larger parties. Prices are fair for the city, with lunch specials under £10 that make a quick visit tempting. After your meal, take a slow walk along the Rochdale Canal and let the city unwind around you.
