How to Make Your Own Vegan Pizza

Pizza is one of the world’s most popular foods, and with good reason. It’s cheap and quick to make, very tasty, can be easily customised and filling too! Plus you save energy bills, and it does not require long cooking time. Let’s learn how to make vegan pizza!
Keep fresh dough away from children and pets. Read more on food safety for people and pets. Just bin tomato and allium scraps (garlic, onion, shallots, chives, leeks), as acids could harm compost compost creatures.
Don’t give leftover pizza crust to garden birds or wildfowl (could choke, and salt is toxic).
Essential Ingredients for Vegan Pizza

Ela Vegan’s pizza dough (also try gluten-free or potato dough)
To avoid palm oil, you can make your own dough. The easiest and quickest method is to combine self-rising flour and dairy-free Greek yoghurt, for a 2-ingredient pizza dough.

Or if you want to cheat, you can use The Northern Dough Co ready-made pizza doughs, which you can find in freezer aisles in grocery stores. Or their ready-made vegan pizza dough balls.
Recycle packaging at supermarket bag bins, if your kerbside does not recycle.
Once you’ve baked your dough, you simply smother the top with a tomato sauce (with herbs, optional minced garlic, herbs, salt and black pepper). Then top with sliced veggies of your choice (red onion, mushrooms, red pepper, pitted olives), sprinkle over some vegan mozzarella or vegan sausage) and a few fresh basil or spinach leaves.
Bake for 10-15 minutes, watching it doesn’t burn. Cool and eat!
Variations for Your Vegan Pizza

Vegan Spinach Artichoke Pizza (The First Mess)
- Simple margherita: tomato sauce, Mozzaloumi, fresh basil
- BBQ vegan pizza, with BBQ sauce, red onion, sweetcorn, and vegan chick’n.
- Hawaiian twist: pineapple chunks, vegan ham, spring onion.
- Veggie supreme: mushrooms, peppers, red onion, olives, spinach.
- Mediterranean style, with a hummus base, olives, cherry tomatoes, and oregano.
- White pizza, with garlic oil, spinach, and mushrooms, no tomato sauce.
One Planet Vegan Pizzas (these are amazing!)

If you prefer to buy ready-made, there are a few good brands on sale. You can recycle any plastic packaging at supermarket bag bins, if your kerbside does not recycle. Before recycling cardboard, tear off any greasy parts and bin.
One Planet Pizza was founded by a father and son, and offers low-carbon footprint vegan pizzas that taste as good as any from the big take-aways. They are generous in size and bake from frozen in 15 to 20 minutes.
You can recycle pizza boxes, but not the oily parts (rip off and bin). Recycle plastic packaging at supermarket bag bins, if your kerbside does not recycle.
This crowdfunded pizza brand was started in a Norwich garage, and are now made in the Netherlands (and sold across Europe). The son has even appeared on TV, judging plant-based cheeses! Find them in independent stores and supermarkets (ASDA, Morrisons and Boots). Flavours (all on a sourdough base) include:
- Margherita (tomato and vegan cheese)
- Tex-Mex (red onion, sweetcorn, peppers and vegan cheese)
- Peppernomi (secret sauce, smoked vegan pepperoni & vegan cheese)
- Hawaiian (tomato sauce, vegan cheese, vegan bacon and pineapple). Italians don’t class pineapple as pizza, but who cares, if it saves animals?
Whole Creations Vegan Pizzas (also good!)

Whole Creations offers a ‘sheesy’ pizza with char-grilled peppers and courgettes and marinated cherry tomatoes drizzled with basil dressing.

It also offers a cauliflower pizza crust (to add your own toppings) and a vegan cheesy garlic bread.
A Vegan Pizzeria in London, Brighton & Manchester

Many cities and towns not only offer vegan pizza options (Dominoes offer two good ones, though they are very expensive as they won’t offer plant-based versions of their ‘mini-pizzas), and each one includes a plastic-sauce pot, many of which you find littered on streets.
Purezza is an award-winning vegan pizzeria that launched around 10 years ago, and has three outlets in London, Brighton and Manchester. Founded by an Italian (obviously), the chain uses (mostly local) organic ingredients, no palm oil, and outlets are furnished with reclaimed materials, run on green energy and even the loos have recycled bathroom tissue!
The range includes pizzas topped with their own cashew mozzarella (which is sold wholesale to other restaurants) includes:
- Quattro formaggi (4 vegan cheeses!)
- Fungi pizza (with truffle oil)
- Plant-based salami pizza
- Garlic dough balls
- Gluten-free vegan pizza
Reusable Boxes for Takeaway Pizza

CauliBox is a company that makes reusable takeaway boxes that can be washed and returned, or just deposited back into containers, for collection later on. This saves money and reduces waste packaging. The range includes a box to deliver vegan pizza!
